Vegan Christmas Macaron Selection Box Of 10

A beautifully packaged box filled with 10 vegan macarons not given A beautifully packaged box filled with 10 vegan extra special Christmas inspired macarons including:PralineVanilla fudgeSpiced ChocolateGingerbreadMint ChocolateShelf life: BEST CONSUMED WITHIN 6 DAYS FROM DISPATCH, keep refrigerated and best eaten at room temperature.If ordering for Christmas please request an advance order for last Christmas delivery date (21st of December).Delivery is via Royal Mail 1st class signed for service who aim to deliver the next working day but it’s not a guaranteed service. Please make sure somebody is able to sign for your parcel.4cm in diameter, Box: 10cmx16cmx5cm, 350gPlease note macaron designs may vary Praline: Aquafaba, caster sugar, ground almonds (nuts), icing sugar, organic dairy free alternative to white chocolate (cocoa butter, rice powder (rice syrup, rice starch, rice flour) sugar. Caster sugar, hazelnuts (nuts), oatly cream (Oat Base (Water, Oats 9%), Rapeseed Oil, Emulsifier (E472e), Stabiliser (E415), Salt) Cocoa powder, gold food spray.Candy Cane: Aquafaba, caster sugar, ground almonds (nuts), icing sugar, Vitalite Spread:(sunflower oil, raspseed, palm oil) Water; salt. Emulsifiers – E471, sunflower Lecithin; Preservative- Potassium Sorbate; Lactic Acid; B vitamins. Peppermint extract (propylene glycol, ethanol, water, mentha piperita peppermint oil (1%). Red food colouring.Vanilla Fudge: Aquafaba, caster sugar, ground almonds (nuts), icing sugar,desiccated coconut, peanut butter (peanuts) cocoa butter, cocoa powder, maple syrup, sea salt, vanilla extract, pitted dates.Spiced Chocolate: Aquafaba, caster sugar, ground almonds (nuts), icing sugar, cocoa powder, oatly cream (Oat Base (Water, Oats 9%), Rapeseed Oil, Emulsifier (E472e), Stabiliser (E415), Iodised Salt. Dairy free alternative to milk chocolate (sugar, cocoa butter, soya flour cocoa mass, sunflower lecithin.) Mixed spices. Red food colouring, gold spray.Gingerbread: Aquafaba, caster sugar, ground almonds (nuts), icing sugar, organic dairy free alternative to white chocolate (cocoa butter, rice powder (rice syrup, rice starch, rice flour) sugar. Oatly cream (Oat Base (Water, Oats 9%), Rapeseed Oil, Emulsifier (E472e), Stabiliser (E415), Salt) Gingerbread flavouring:flavouring preparations, flavouring substances, propylene glycol, alcohol. Red food colouring.Mint Chocolate: Aquafaba, caster sugar, ground almonds (nuts), icing sugar, dark chocolate (Min cocoa 70%, Sugar, Fat reduced cocoa powder, cocoa mass, emulsifier; (soya) lecithin, natural vanilla water, propylene glycol, vanilla extract, ethanol, glycerol) Oatly cream (Oat Base (Water, Oats 9%), Rapeseed Oil, Emulsifier (E472e), Stabiliser (E415), Salt) Peppermint extract (propylene glycol, ethanol, water, mentha piperita peppermint oil (1%) Green food colouringFood colouring: Water, humectant (Glycerol-E422), glucose syrup, sugar, sweetener, (sorbitol-E420), Thickeners (modified starch-E1442), carageean E407, agar E406, antioxidant(citric acid-E330), preservative (sodium benzoate-E211, potassium sorbate-E202), salt, emulsifier (Xanthan-E415), artificial colours (Allura red-E129, Brilliant Blue-E133, Tartrazine-E102, Carmoisine-E122, Sunset Yellow-E110, Indigotine-E132) Propellants, Vegetable oils (rapeseed), Colouring: E171, E172